(Ocimum basilicum) Annual. This authentic thai basil is highly regarded for its distinctive, spicy flavor. Highly ornamental plants with purple stalks and flowers that open to pink blooms. Particularly productive in hot weather and does well in containers. A must for curry and authentic Thai cuisine.
Quantity:
.2g (Min. 100 Seeds)
Planting Instructions:
Sow outdoors 1-2 weeks after average last frost, when soil temperatures are warm. Sow indoors 6-8 weeks before transplant.
Additional Tips:
Easy to grow from seed.
Wait to sow until outdoor nighttime temperatures are above 50°F.
Basil is very frost sensitive.
Harvesting:
Basil should be harvested before the plant flowers and is best harvested in the morning to maintain fresh flavor. Avoid harvesting in the late afternoon heat.
ABOUT OUR SEEDS:
• Non-GMO
• US grown
• Open-pollinated
• Untreated
• Tested regularly to ensure they meet the highest germination standards
• Include full, detailed growing instructions
All of our seeds are professionally packed in ecofriendly resealable, full color packets made from recycled content and printed with vegetable-based ink (see photos). (No plastic ziploc bags!)
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